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Date Range
In 2015 I wrote about my year. I enjoyed it so much that I decided to continue that practice for 2016 too. Back at work, I give a webinar presentation for the Digital Curation Interest Group. A natural extension of the Software Carpentry trainings led by the Advanced Computing Initiative. Feel free to share! The pro.
Making Your Program Your Own.
Job Hunting Tips and Links. Questions for You to Ask. Blogging about libraries, technology, teaching, and more. This month marks my 15th anniversary as a librarian. I started my first post-MLS job in February 2003. Hey, how did I make it here? Going into wo.
The Gaajar ka Halva Silver-laced Ice Cream Cake. Marjoram and Rose Face Scrub. Classic Carrot Cake with rum-drenched raisins and ricotta frosting.
Films from around the world.
Coping With Expat Life in Malaysia, Borneo, Kazakhstan and Elsewhere. All About The Ersatz Expat. Ersatz Guide to Expat Life. Astana - the Ersatz guide. Miri - the Ersatz Guide. Shoes for the discerning 6 year old! Because I can buy footwear with no problems I naively assumed that it would be the same for my children. A wide range of shoes, but none are any good.
The Power of Words and Art! A Colorful Creative Life. My Personal Year of Jubilee. Pour a cup of your favorite brew and join me to share our stories! Pull up a chair and join me to share our stories! Grab a marshmallow and join me to share our stories! My entire life can be seen through the lens of The Big Epic.
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Genuine and clean Chinese dishes prepared to please palates of all ages. Fresh and unique specials offered everyday. From dumplings to rice bowls, noodles and salads, check out our dine in and take-out menu. Or view our full list of daily specials below. We are happy to be a nut free zone! Soft Rice Noodle Roll. Drizzled with sesame sweet soy sauce. Red Bean and Sticky Rice.
October 28, 2008 in Hong Kong. Over the last week I have trialled both WordPress and Blogspot and at this point in time seem to be swaying back towards Blogspot. October 27, 2008 in Asian Culture. Chinese Knotting Supplies at Sham Shui Po.
Friday, June 11, 2010. I have left Hong Kong and moved back to Australia - to follow my new blog visit the link in the title to this post. Friday, June 11, 2010. Monday, May 18, 2009. Monday, May 18, 2009. Tuesday, May 12, 2009. Blog Update - Master Chef in Hong Kong. Tuesday, May 12, 2009. Monday, May 4, 2009.
Saturday, April 10, 2010. The leftmost one has no arm, so you can see the abdomen more clearly - I will remove the helmet on this one also to show the head. I currently have no idea whether to include the horns or not.